Skin technology is becoming more and more popular for the packaging of both fresh and frozen food products worldwide.
True to its “customer-oriented” philosophy, Italian Pack has invested a lot of time and efforts in developing a customer-friendly technology that could easily be applied to small-scale production processes.
Our wide range of extremely flexible machines enable our clients to switch from the traditional vacuum/gas TOPSEAL packaging process to SKIN packaging in less than 2 minutes.
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